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(315) 521-0852
Geneva, New York
To educate, promote, and protect the New York State Fruit Industry

Fall 2012

Editorial – Research Continues to Be a Critical Resource for the New York Fruit Industry

  1. Common Nutrients and Nutraceutical Quality of Apples
  2. Emerging Blueberry Virus Concerns for NY- Result from Blueberry Virus Survey Efforts
  3. Using Pruning to Improve the Fruit Size of ‘Sweetheart’, ‘Lapins’ and ‘Hedel蘀ngen’ Sweet Cherry Grown on Gisela Rootstocks
  4. The Next Generation of Biotechnology for Apple Improvement and Beyond, the Tale of TALENs and TALEs
Author NYSHS EditorPosted on October 11, 2012December 20, 2017Categories Issues

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2022 Virtual Orchard Meetup Webinar Series

2022 Virtual Orchard Meetup Webinar Series


2022 Virtual Orchard Meetup webinar series – Orchard Efficiency: Labor and Technology.

A four-part webinar series on Orchard Efficiency: Labor and Technology.

Part 1 (June 2) Labor – Grower Experiences
Part 2 (June 16) Labor – Specialist Panel
Part 3 (June 30) Technology – Grower Experiences
Part 4 (July 14) Technology – Specialist Panel

These meetups will provide an opportunity to review challenges, best practices, and new recommendations for orchard labor and technology. Led by a panel of scientists, growers, and other experts in orchard labor and technology across N. America.
Facilitated by Bernardita Sallato WSU Extension, Mario Miranda Sazo Cornell Cooperative Extension, Anna Wallis MSU Extension, Daniel Weber PSU Extension, and Kristy Grigg-McGuffin OMAFRA.

With support from IFTA, AgAID, CIDA, and the PACMAN SCRI Project Team

2022 Virtual Meetup Series Flyer (PDF; 1420KB)

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New York State
Horticultural Society

635 W. North St.
Hedrick Hall
Geneva, NY 14456
tel: (315) 521-0852

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