Cornell experts to convene Soil Summit
GENEVA, NY – Soil amendments such as raw manure offer clear benefits to agricultural production, but they can also pose potential environmental and food safety risks if not handled properly. The Food Safety Modernization Act’s Produce Safety Rule outlines some requirements for using soil amendments because of the microbial risks associated with their use. Raw manure has been shown to have a higher potential to contain foodborne pathogens that can cause illness, especially if fruits and vegetables become contaminated, either directly (e.g., improper application or processing of compost) or indirectly (e.g., through contaminated irrigation water from runoff).
To discuss the benefits and challenges of using soil amendments such as raw manure and compost relative to the safety of fresh fruit and vegetable production, Cornell food safety experts are convening a summit on March 28-29, 2017 . The Soil Summit will provide the opportunity for produce growers, educators, and researchers to discuss and identify barriers to using/producing compost while also identifying management strategies, resources, and additional support necessary to support growers in minimizing food safety risks on the farm, especially when using raw manure.
Held at Cornell’s New York State Agricultural Experiment Station in Geneva, NY, the summit will address the need to support produce growers in identifying management options that preserve the benefits and minimize the risks from using soil amendments such as manure and compost, while also addressing the environmental impacts. The summit will include presentations and break out discussions, and provide participants a better understanding of current research and risk assessment efforts by the U.S Food and Drug Administration. Participants will learn details about the final Food Safety Modernization Act (FSMA) Produce Safety Rule and the standards it sets in the use of biological soil amendments of animal origin and human waste.
The summit costs $100.